KÖSSEBÄR collection: summer, now available all year round

Go outside and fill a basket with everything nature has to offer. Turn fruits and berries into tasty jams and marmalades, store dried herbs and mushrooms in plastic bags for autumn stews, and decorate your kitchen with colourful textiles. The KÖSSEBÄR collection makes it easy to create your own jams, pickles and juices – capturing the flavours and memories of summer – and enjoy them all year round.

Explore the collection

A kitchen where a table and shelves are adorned with KÖSSEBÄR items, like jars, baskets, tea towels, aprons, and more.

Homemade preserves in 3 easy steps:

A person holds a poplar KÖSSEBÄR harvesting basket filled with vegetables, standing by a work bench with shelves and drawers.

#1 Collect

Grab your KÖSSEBÄR basket and gather nature’s gems: herbs, fruits, berries, mushrooms and flowers. Each petal, bundle and berry are a piece of summer, ready to be transformed into delicious homemade treats.

#2 Preserve

Roll up your sleeves, tie on your apron; it’s time to get pickling, fermenting and jam-making. With the KÖSSEBÄR collection – and a sprinkle of sugar or a splash of brine – you can transform fresh produce into jars and bottles of long-lasting goodness.

A KÖSSEBÄR jar with lid sits next other jars in different shapes, all filled with food and drinks, on a bamboo worktop.

A vegetable-filled KÖSSEBÄR jar with lid sits on a bamboo surface next to a bottle-shaped jar containing reddish juice.

A kitchen scene featuring two bottle-shaped KÖSSEBÄR jars, one filled with freshly squeezed lemon juice and the other partially filled, sitting on a bamboo worktop.

From kitchen textiles to jars to gift bags...

Explore the collection

KÖSSEBÄR food drying trays with sliced mushrooms, red chili peppers and fresh herbs arranged for drying in a cosy kitchen setting.

“With the handmade, decorative food drying rack that I created for the KÖSSEBÄR collection, it’s easy to dry fresh herbs, fruits, berries and mushrooms on the two braided trays. Just like it was done long before fridges and freezers.”

Mikael Axelsson, designer

#3 Share

There’s nothing more thoughtful than a homemade gift. Opening a jar of homemade jam or placing pickled treats on the table is like unwrapping a piece of summer – ready to brighten even the coldest day. Adorn each jar with a handwritten label or nestle the bottles in gift bags and share the flavours, straight from your kitchen to theirs.